In 100 g (Grams) of Restaurant, family style, fried mozzarella sticks there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Restaurant, family style, fried mozzarella sticks.

Turkey, retail parts, breast, meat only, with added solution, raw	0.044 g	0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	0.018 g	0.02%
Turkey, skin, from retail parts, from dark meat, raw	0.016 g	0.02%
Oil, flaxseed, cold pressed	0.014 g	0.01%
Salad dressing, ranch dressing, regular	0.012 g	0.01%
Oil, flaxseed, contains added sliced flaxseed	0.011 g	0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted	0.009 g	0.01%
Salad dressing, mayonnaise, regular	0.009 g	0.01%
Sauce, horseradish	0.008 g	0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.007 g	0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw	0.007 g	0.01%
Turkey, retail parts, thigh, meat and skin, raw	0.007 g	0.01%
Salad dressing, coleslaw	0.007 g	0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil	0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil	0.005 g
POPEYES, Coleslaw	0.005 g
Salad dressing, italian dressing, commercial, regular	0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted	0.005 g
Turkey, retail parts, thigh, meat only, raw	0.005 g

Restaurant, family style, fried mozzarella sticks

Restaurant, family style, fried mozzarella sticks is a type of Restaurant Foods. The most significant nutrients in Restaurant, family style, fried mozzarella sticks are listed below.

Water	38.44 g	38.44%
Energy (calorie)	325 kcal
Energy (joule)	1358 kJ
Protein	14.75 g	14.75%
Total lipid (fat)	18.33 g	18.33%
Ash	3.34 g	3.34%
Carbohydrate, by difference	25.14 g	25.14%
Fiber, total dietary	2 g	2%
Sugars, total	2.36 g	2.36%
Sucrose	0.04 g	0.04%
Glucose (dextrose)	0.64 g	0.64%
Fructose	0.07 g	0.07%
Lactose	0.74 g	0.74%
Maltose	0.58 g	0.58%
Galactose	0.3 g	0.3%
Starch	20.46 g	20.46%
Calcium, Ca	334 mg	0.33%
Iron, Fe	0.62 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	318 mg	0.32%

Nutrients in Restaurant, family style, fried mozzarella sticks